Introducing “Harvest Boards & Bowls”: A New Salad and Charcuterie Haven in the Heart of Stock + Grain Food Hall, Dedicated to Promoting Good Food with Good Company!
June 26, 2023 – Stock + Grain Assembly is delighted to announce that “Harvest Boards & Bowls” will be opening as a salad and charcuterie restaurant in the Food Hall. Embracing the growing trend of health-conscious dining, Harvest Boards & Bowls will provide nourishing options for individuals seeking a healthy lifestyle.
With an emphasis on fresh, quality ingredients, Harvest Boards & Bowls offers a menu featuring carefully crafted salads and curated charcuterie boards. Among the variety of menu offerings, guests will have seasonal selections and food that appeal to all ages.
“Our mission at Harvest is to provide nourishing salad bowls and charcuterie boards made from thoughtfully sourced ingredients,” said Kim Juda, Owner. “We wanted to create a concept where people can enjoy wholesome food options.”
In addition to its dedication to whole foods and healthy cuisine, Harvest Boards & Bowls understands the importance of responsible sourcing and aims to incorporate sustainable practices into their operations wherever possible. The restaurant sources local ingredients, sustainable products, and supports the community. Guests of Harvest Boards & Bowls can enjoy dine-in options with ample seating available throughout the food hall, or order online for delivery or take-out. The restaurant will also offer catering services for private events, corporate gatherings, and special occasions.
“Harvest Boards & Bowls is a concept designed specifically with the intent to complement our current food and beverage offerings in the food hall. Kim brings 20 years of executive leadership experience in the food industry coupled with a background in Nutrition and Food Service. Under her direction, Harvest Boards & Bowls will add value to the guest experience and culture of Stock + Grain.”, says Ericka Edwards, General Manager.